Lamb cooked in Nepalese herbs and lentils.

Nine kinds of beans simmered with green vegetables and herbal spices.

Dumplings filled with minced chicken or vegetables flavoured with fresh coriander leaves served either steamed or fried.

Boneless pieces of chicken marinated in cream & Nepalese herbs and specially Barbecued in Nepalese style.

Lamb marinated in Nepalese herbs and spiced shallow fried.

Chicken marinated in Nepalese herbs and spiced shallow fried.

Lamb cooked with capsicum, green chillies, and fresh herbs.

Chicken cooked with capsicum, green chillies, and fresh herbs.

Marinated mushroom and aloo cooked in thick gravy.

Pure black or yellow beans boiled with spices and served with special Nepalese herbs.

Cucumber pickles.

Potato pickle.

Fresh home made yogurt.

Onion, cucumber, tomato & herbs in yogurt.

Pineapple & papaya in yogurt.

Flour dumplings with herbs dipped in yogurt.